Angus & Oink Dirty Cow

This was developed to deliver Maximum Crustal Distortion and super bark power for Brisket & Beef Ribs in a low & slow cooking environment. 

We grind fresh coffee beans using our bare knuckles, to the right size for rub flow and balance it with deep mahogany javanese sugar, the most superlative sugar out there for Beef.

Finished with black and white pepper, a hit of chipotle and hint of herbs give the spicy crust married with the pronounced bark you are seeking for BIG BEEF.

Delicious on all beef cuts, but try a low and slow cooked brisket for something special.