Description
(Allergens in CAPS & BOLD)
Salt, Sugar, paprika, Black pepper, Sesame Seeds (SESAME), Onion, Garlic, Celery Salt (CELERY), Tamari Soy (SOYA BEANS), Ginger, Citric acid, NORI Seaweed, Beetroot, Anise, Lime Powder, chilli, E621 & E631
Angus & Oink Korean
£8.99
If you like Korean BBQ – you’ll love this. Inspired from flavours between Japan and China, our blend of quality paprika, black pepper, sesame, ginger, chilli, star anise AND MORE makes for bold flavour and colourful seasoning.
This can be enjoyed in so many ways, from grilled meat, smoked beef cheeks with pears, chicken wings – it truly is OMNIPOTENT!
Coat your chicken wings, fish, shrimp, pork steaks, chicken thighs or beef cuts generously and leave to marinade for at least 1 hour. Cook away from direct heat where possible to avoid charring.
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